Sometime in the last couple of months, I decided to change the subtitle of my blog from ‘Affordable. Achievable. Delicious’ to ‘Because you, my friend, are a total freaking babe’. Maybe you noticed the change? Maybe you were confused by it? I know a few people have been because I’ve been asked why it isn’t food related, so I thought it deserved a bit of explanation.
You know how sometimes something smacks you in the face and makes you realise that you’ve been ignoring something for way too long? This photo was that for me, on Easter weekend 2013
In the last year or so I’ve gained a lot of self-esteem and confidence in everything about myself and it feels incredible! I can happily say I am now in a position where I don’t look in the mirror and automatically criticise myself, I don’t worry about what other people will think about my outfit in ways that has me almost tearing out my hair (which I used to do almost daily) and I wear make-up for the fun of it. Even when my self-esteem was at it’s lowest, I knew that there were more important things about me than the way I looked, but for some reason, that niggly voice in the back of my head was very loud and very powerful and made me doubt myself over things that I knew weren’t that important. Getting dressed, even just to go to uni was a big task, let alone to go out and see my friends and I agonised over things like not being as quick-witted as some of my friends, or at quoting things that were relevant and hilarious at the time. Continue reading
Growing up, my Mum always encouraged us to be creative. She would do oil paintings, pastel drawings (I still remember my favourite one of my sister in the Gardens in Canberra as a toddler with the curliest hair you’ve ever seen and a hot pink thick winter jumpsuit), water colours and sometimes even bring home a big slab of clay for us to create with. I’ve known how to knit most my life, and my Mum couldn’t wait to buy both my sister and I a sewing machine on each of our 22nd birthdays, because that was what she was given for her’s. I used to organise ‘Crafternoons’ with my friends a few years ago too, so we’d get together with delicious snacks and tea and create something for the fun of it while chatting away. Continue reading
The holidays and celebrations have been fun and fabulous and overindulgent and full of loved ones, but now that the last of it (Australia Day) is over, it’s time to hit ‘Refresh’, and get back to every day life. I don’t know about you, but the opportunity to hit refresh is never properly taken advantage of by me unless I have something to spur myself on, so I’m creating ‘The Feb Refresh’.
Social media is a big part of my life. I use it to keep in touch/informed about people I usually wouldn’t see much of, I Instagram pictures of my life for the fun of it, find and share links all over the place and all the rest of the social media bit – I love it!
I don’t mind sharing parts of my life with the world, mainly my own private Facebook world, because its all part of it. But when it comes to the negative parts, I am unsure. Part of me wants to be genuine, part of me doesn’t want to bring negativity to the world (especially because how I’m feeling is temporary), part of me knows that I don’t like seeing too many complaints out there in the world, and part of me doesn’t really know why I feel the need to share it. Continue reading
I started writing this post on Thursday, and most of what is below is from that day of writing. But since then a few things have made me realise that this week is the perfect week to do a No Social Media Challenge. Now, obviously with my blog I use Facebook and Instagram to keep you all updated, and its certainly essential to getting my blog out there in the big wide world; but I also use it a lot in my social life. In fact, over the last few months the “tag a friend who is always on Facebook/on their phone/taking selfies” has been on the increase and I’m not ashamed to admit, I’m starting to worry a little bit. Continue reading
When I asked if you guys wanted this recipe, I was overwhelmed by the response and so very excited too! If you follow me on Instagram, you may have noticed that I am a little obsessed with making my own hollandaise sauce of late, so as with other food obsessions, I end up making said recipe almost every day/meal. Seriously though, who doesn’t love hollandaise?
It was so good, I couldn’t help but lick the plate!!
But I’m sure you’re thinking, Continue reading